A Peppers & Onions Potluck: Hot Sausage Spaghetti

3 Jan

This recipe was introduced to me when a guy from my THON committee brought it to our spaghetti potluck. My last minute, store-bought meatballs paled in comparison.  I love this combination of spaghetti sauce, sautéed peppers & onions and sweet spicy sausage.  Thursday, I decided to cook this for my family & thought it would be a great recipe to share with you all on LION BITES.  Enjoy! And don’t thank me, thank the guy on my THON committee!!

What You’ll Need:

  • appx 1 lb sausage (use hot, italian style, mild, smoked, whichever you prefer!)
  • 1 green bell pepper
  • 1 red bell pepper
  • 1 jar of spaghetti sauce (24-26 oz — I used Delgrosso’s)
  • 1 tbsp olive oil
  • 1/2 small onion
  • 1/2 box spaghetti
  • Italian Blend or Parmesan cheese (optional)
  • seasonings: garlic or garlic powder, salt & pepper, cayenne pepper
  • a Crock Pot!!

 

Start off by boiling water & cooking the sausage according to the directions on the package. While the water is boiling, begin by seeding and cutting the bell peppers in to long thin strips (julienning) and slice/chop 1/2 of a small onion.  Sauté these in a pan with the olive oil (and garlic if you so choose).

Start to heat up your crock pot on high with the spaghetti sauce in it. When the onions & peppers are ready, add them to the crock pot as well.  After boiling your sausage, allow it to cool for a minute and slice into 1/2 inch chunks.  Sauté them in the pan that you took the vegetables out of, just allowing them to get a nice brown color, and then add them to the crock pot as well.

Simmer in the crock pot for a few hours...

I left the crock pot set on high until the sauce began to bubble (checking regularly) and then I added a dash of garlic powder & a dash of cayenne pepper and mixed it all in.  I let it continue to cook on high for about 20 minutes and then reduced the heat to low for about 2 1/2 hours.  After 2 hours, I switched the crock pot to warm, just to keep it hot.

When you are about ready to eat, boil a large pot of water on the stove and cook your spaghetti to preference.  Drain & serve spaghetti topped with sausage & peppers “sauce” from the crock pot.  Top with cheese if desired and enjoy!!!

WE ARE…

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